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Rondo Dough Press (S/N C2493402)


Equipment Specifications

Manufacturer
Rondo Inc.
Model
FGDISA/RA
Location
North Dakota
Serial Number
C2493402
Condition
used

Contact for price

Used Rondo Dough Press Solution With Superior Mobility

This premium Rondo Dough Press comes uniquely configured with a dedicated stainless steel cart, offering unmatched flexibility for dynamic production environments. Built in 2002, this FGDISA/RA model combines Rondo’s legendary Swiss engineering with enhanced workspace functionality, making it ideal for bakeries where equipment positioning frequently changes or where additional workspace proves valuable.

Engineered for Production Excellence

The press features a generous cavity measuring 20.125″ wide x 16″ long x 5.5″ deep, accommodating everything from artisan flatbreads to pizza bases with precision. Digital controls allow operators to make fine adjustments for different dough characteristics, ensuring consistent results regardless of product type. The poly press plate facilitates clean product release while minimizing maintenance requirements.

Versatile Used Rondo Equipment Design

What distinguishes this particular unit is its stainless steel cart mounting, which expands the footprint to 51″ long x 30″ wide while maintaining a comfortable 49″ working height. This configuration not only enhances mobility but potentially provides additional workspace or storage options beneath the press itself. The stainless steel construction complements food safety protocols while withstanding the rigors of commercial bakery environments.

Driven by a dependable 2.0 HP hydraulic power pack, this press delivers the consistent pressure needed for uniform product results throughout extended production runs. The cart-mounted configuration allows this unit to be positioned precisely where needed in your production flow, then easily relocated for cleaning or process changes. This adaptability proves invaluable for operations with evolving product lines or limited fixed space.

Transform Your Bakery Operations

Ready to bring enhanced flexibility to your production environment? Contact CWR Resources today to discuss how this uniquely configured Rondo Dough Press can benefit your bakery. Our equipment specialists can help determine if this mobile solution aligns with your workflow needs. Seize this opportunity to add versatile Rondo technology to your operation at a fraction of new equipment prices.

Details

  • Pressing Cavity: 20.125″ W x 16″ L x 5.5″ D
  • Press Plate: Poly press plate
  • Controls: Digital press control
  • Power Pack: 2.0 HP hydraulic
  • Mounting: Stainless steel cart with casters
  • Power Requirements: 220V, 3 Phase, 60 Hz, 9.1 Amp
  • Overall Dimensions: 51″ L x 30″ W x 49″ H


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