Skip to main content
CWR Resources is your source for used Packaging & Processing Equipment - (630) 262 9595

Gemini/WP Haton Conical Dough Rounder


Equipment Specifications

Manufacturer
Gemini Bakery Equipment Company
Model
CCR59-KG
Location
North Dakota
Year
2019
Serial Number
Machine No: H_596240
Condition
used

Contact for price

Enhance Your Bakery’s Efficiency with a Used Conical Dough Rounder

Investing in a used conical dough rounder can streamline your bakery’s production line, delivering reliable, high-quality results at a fraction of the cost of new equipment. The 2019 Gemini/WP Haton Conical Dough Rounder, model CCR59-KG, is designed for durability and efficiency, making it a great choice for bakeries looking to upgrade without overspending.

Why Choose This Used Dough Rounder?

The Gemini/WP Haton Conical Dough Rounder features a Teflon-coated cone and rails, ensuring smooth dough handling and minimizing sticking. This is essential for maintaining dough quality. Built with stainless steel construction and a sturdy safety cage, this machine is made to last in even the busiest bakery environments. Its variable speed control allows for precise adjustments, making it versatile enough to handle different dough types and production speeds.

This used dough rounder is equipped with Allen Bradley variable frequency drives (VFDs) and a heating fan, providing optimal performance with every use. Whether you’re producing artisan bread, rolls, or other baked goods, this machine accommodates a weight range of 200-1200 grams and can process up to 3,600 pieces per hour. Its efficiency and precision help you increase output while maintaining high quality.

The Value of Used Bakery Equipment

Choosing used bakery equipment like the Gemini/WP Haton Conical Dough Rounder offers significant cost savings without sacrificing performance. Its durable build and advanced features ensure it will meet your bakery’s needs for years to come. Plus, it comes with three new discharge belts, adding even more value.

Don’t miss the chance to enhance your bakery’s efficiency with this reliable, cost-effective solution. Contact us today to learn more about how this used conical dough rounder can benefit your production line.

Details

  • Infeed Height: 32″ T
  • Discharge Conveyor: 22″ L x 11″ W x 52″ T
  • Construction: Stainless steel with a safety cage
  • Coating: Teflon-coated cone and rails
  • Control: Variable speed with Allen Bradley VFDs and heating fan
  • Weight Range: 200-1200 grams
  • Capacity: 2500 to 3600 pieces per hour
  • Power: 460V, 3 Phase, 60 Hz, 16 Amp
  • Dimensions: 60″ L x 53″ W x 73″ T
  • Weight: 1,526 lbs
  • Extras: Includes three new discharge belts

Similar Equipment Listings