Bettendorf Stanford
Bettendorf Stanford: World’s Premier Food Slicing Equipment Company
Since 1965, Bettendorf Stanford has established itself as the world’s premier food slicing equipment company. Founded by William T. Stanford when he purchased the assets of the original Bettendorf Company of Iowa, which was the original manufacturer of the micro bread slicer and slicer blades, the company relocated to Salem, Illinois in 1966, where it remains today. As the world leader in bread blade manufacturing, Bettendorf Stanford’s band blades are used in almost every country around the world. Their legacy is built on a foundation of integrity, honesty, and family values, serving satisfied customers globally for nearly six decades.
Industry-Leading Bread Slicing Technology
Bettendorf Stanford’s band slicers are capable of running up to 90 loaves per minute and are designed for loaf bread, capable of handling a variety of bread types. The company specializes in manufacturing Model 60-75 slicers along with all parts for the machines, including lattice and blade guides. In the late 1970s, they began re-manufacturing the Mark 50 bagger, which, combined with the Model 75 slicer, became the preferred equipment for slicing and bagging pan bread. Their slicers feature adjustable lattice systems with slicing range capabilities from 3/8″ to 5/8″ thickness, providing versatility for different bakery production needs.
Premium Microloy Blade Manufacturing
Bettendorf Stanford is the oldest manufacturer of Microloy Blades in the world, using only the finest alloys, the most-tested welding equipment, and precision grinders to manufacture these superior blades. Their commitment to quality extends beyond slicing equipment to include comprehensive slicing and bagging solutions, replacement parts, and blade manufacturing services for the baking industry. The company’s expertise encompasses everything from hand-loaded operations to high-speed production lines, making them a trusted partner for bakeries of all sizes and production volumes.
Used Bettendorf Stanford Equipment at CWR Resources
At CWR Resources, we regularly source quality used Bettendorf Stanford bread slicing equipment from this industry-leading manufacturer. Our rotating inventory typically includes Bettendorf Stanford band slicers, ultrasonic slicers, and integrated slicing and bagging systems. Each piece of Bettendorf Stanford equipment we offer has been carefully evaluated to ensure it meets the precision and reliability standards this respected Salem, Illinois-based company is known for, providing you with proven commercial bread slicing solutions that deliver exceptional performance and value.
Explore our current Bettendorf Stanford inventory to find the bread slicing equipment that can enhance your bakery’s production efficiency. Looking for specific slicing capacity or need guidance selecting the right Bettendorf Stanford equipment for your operation? Contact us today to discuss your requirements and discover how our used Bettendorf Stanford equipment can provide the reliable, high-performance slicing solutions your bakery demands.