The Rondo Doge Makeup Line is a fully integrated dough processing system designed for precision sheeting, cutting, depositing, and stamping in commercial bakery production. With a maximum belt speed of 30 ft/min, this 27-foot-long system provides efficient and automated pastry production, making it ideal for high-volume bakery operations.
Key Features & Specifications:
- Removable Sheeting Stand with Conveyor & Duster:
- Stainless steel sheeting rolls: 26 inches wide x 3-inch diameter
- Manually adjustable thickness: 0-10 mm
- Conveyor: 63 inches long x 24.5 inches wide x 38.5 inches tall
- Aluminum table bed, stainless steel frame, on casters
- Stainless steel duster: 7 inches long x 24.75 inches wide x 6 inches tall
- Master Control Center:
- Year: 2005
- Model: SPF 602.G
- Carlo Gavazzi controls
- 5662 operating hours
- Slitting & Cutting Station:
- 2-station slitter/cutter driven by the main line
- Removable Depositor:
- Year: 2006
- Model: ZFGP6A
- 6-spot depositor, currently set up for 3 nozzles
- Deposit spacing: 3 inches on center (with 6-spot setup)
- Adjustable for drop or spray application
- Stainless steel hopper: 12 inches long x 16 inches wide x 14 inches deep
- Discharge height: 38 inches
- Stainless steel frame, on casters
- Conveyor space between depositor and guillotine: 80 inches
- Marking & Stamping Station:
- Located before guillotine
- Driven by the main line
- Guillotine Cutter:
- Year: 2005
- Model: ZGP684.C
- Cutting width: 24 inches
- Clearance height: Approx. 3 inches
- Discharge Conveyor:
- 63 inches long x 24 inches wide x 36 inches tall
Overall Dimensions:
- Sheeting stand: 80 inches long x 39 inches wide x 54 inches tall
- Depositor: 28 inches long x 40 inches wide x 60 inches tall
- Makeup Table:
- Extended: 22 feet long x 50 inches wide x 75 inches tall
- Conveyor folded up: 17 feet long x 50 inches wide x 97 inches tall
This Rondo Doge Makeup Line is a high-efficiency solution for automated dough processing, offering precision sheeting, depositing, cutting, and stamping for commercial bakery production.
